The Beginner’s Guide to Raising Goats is a tutorial and instruction guide to goat-keeping by Amber Bradshaw. Due out 14th July 2020 from Callisto on their Rockridge Press imprint,
it's 180 pages (for the print copy) and available in paperback and ebook formats (ebook is available now). It's worth
noting that the ebook format has a handy interactive table of contents
as well as interactive links. I've really become enamored of ebooks with
interactive formats lately. For
Kindle Unlimited subscribers, this book is included in the KU
subscription library to borrow and read for free.
The author has an inviting and engaging style of writing and does a great job of sharing her knowledge and enthusiasm for goats and quality goat husbandry. The introductory chapters cover the positive benefits of goatkeeping and some of what's entailed in adding goats to the reader's life, choosing goats (to prevent potential problems later), and preparing a home which will suit them (and you). The following chapters cover subjects more deeply: structures, cleanliness, training, routine care and maintenance, health & breeding, producing milk, meat (and processing), goats for fiber, and food recipes for meat & dairy.
Recipe ingredients are listed bullet style in a sidebar. Measurements are in American standard only. Tips
and alternatives for the recipes are contained in highlighted text
boxes. The book includes a short author bio, but lacks any index, metric conversions, or a general ingredients
list. The bibliography and resource lists will provide lots of
possibilities for further learning and reading.
This
is a useful and well written book. It's graphically appealing and
typeset in a clear, easy to read font, but the photography is not
abundant. This would not be my *first* choice for a goatkeeping book to
learn from, but it would make an excellent choice to add to the homesteader's (or those interested in living a more self-sustaining lifestyle) libraries.
Four and a half stars.
Disclosure: I received an ARC at no cost from the author/publisher for review purposes.
No comments:
Post a Comment