Grow More Food is a tutorial and technique guide to maximizing yields for vegetable gardeners no matter what size garden they have. Due out 1st Feb 2022 from Storey, it's 304 pages and will be available in paperback and ebook formats.
This is such a well written and understandable guide to choosing the right varieties, planning for the seasons, succession plantings, and most of all maximizing production. The layout is logical and easy to follow and so much of what the authors say is so sensible. The chapters cover planning and record keeping, soil building, choosing the right varieties for the intended purpose (including a good subsection on hand pollination for max yields), setup propagation & irrigation, season extenders & storage.
The authors write knowledgeably and authoritatively. The chapters flow well into one another and I found it unnecessary to constantly flip back and forth, which was appreciated. The book is beautifully illustrated and photographed throughout. This book is full of lists, charts, worksheets, and notes for readers to customize and use in their unique situations. The authors do a good job of giving general advice which readers can pick and adjust. They've included a brief but useful resource list (aimed at readers in the USA/North America, but also usable by readers outside NA), as well as a short metric conversion chart and cross referenced index (not available in the pre-release ARC provided for review).
Five stars. This is a solidly reliable and beautiful guide which will certainly become a classic. I
would recommend this one for public and school library acquisition,
gardening and maker's groups, community garden/allotment libraries, or
possibly as a nice gift for a young gardener bundled with some seeds and
supplies and the promise of a few hours of help/mentoring. Many of the worksheets and charts will also be useful for smallholders and self-sufficiency gardeners.
Disclosure: I received an ARC at no cost from the author/publisher for review purposes.